Cocktails 2018-03-25T02:41:19+00:00

Cocktails

cypress inn yappy hourTerry’s Restaurant + Lounge has a large following for its dog-friendly “Yappy Hour” as well as the cocktail menu inspired by owner Doris Day’s favorite costars: Jimmy Cagney (whiskey), Cary Grant (brandy), Ronald Reagan (gin), Kirk Douglas (rum). If you want to sip one for the Gipper, try the Orange Blossom ($10), made of gin, sweet vermouth and fresh orange juice, and served with a side of jelly beans — just the way Reagan liked it, according to the menu. Terry’s bartender has also put a Kentucky spin to the traditional champagne cocktail, with bourbon, peach schnapps and a dash of bitters.

Why are they called cocktails? When defining the classic cocktail, it is impossible not to recall the sophisticated Golden Age of Hollywood, when libations went hand in hand with sultry seductions, cheery celebrations and raucous parties, and evoked the effortless style and sophistication of the movies in which they played a part.

bullet Read the full Cocktail Story

bullet Check out the Cocktail Menu

bullet Happy Hour Menu


TERRY’S BAR

Noon till 11pm – Sun – Thur
Noon till midnight Fri & Sat

HAPPY HOUR
Sun – Thur 4pm – 6pm

About Cypress Inn … Carmel-by-the-Sea

Terry's Lounge is located inside of Carmel's iconic Cypress Inn.

Cypress Inn has been Carmel-by-the-Sea’s landmark boutique hotel since 1929 and combines Mediterranean grace with warm hospitality.

Discover the allure of old world hospitality masterfully blended with modern comforts, nestled in the heart of the quaint seaside village of Carmel, California.

Cypress Inn is a pioneer in pet friendly and welcomes pets of all shapes and sizes. We firmly believe that pets are an integral part of the family and they are welcome to join their humans throughout the majority of our hotel during their stay.

Terry’s Lounge serves lunch and dinner each evening, and boasts a creative all-day bar menu as well. Terry’s attracts a colorful combination of locals, guests and canines. Our menu draws on the bounty of fresh local produce found here in the Salinas Valley, with flavorful hints of the Mediterranean and Morocco. Terry’s provides a perfect gathering place to enjoy small plates as well as full entrees in an intimate surrounding, with attentive service, classic cocktails and a great selection of wines.

Cypress Inn is committed to daily business practices that are gentle to the environment, including an extensive recycle program. We purchase locally and organically whenever possible and we seek to partner with businesses that share our environmental awareness.

Cypress Inn’s co-owners Doris Day and Dennis LeVett deliver a unique experience in a refined yet relaxed atmosphere reminiscent of the classic elegance of yesteryear sure to lure you back again and again.